Thursday, July 20, 2006

Wooden Blocks- Cleaning ...by Using Cloth Wipers
Wooden Blocks- Cleaning

Oil finished butcher block tops may be cleaned as any other table top. A damp wiping rags with a detergent may be used; followed by a damp cotton rag to remove the detergent. Excessive water should be avoided. All water should be wiped up immediately with cotton wipers. Cut raw meat and poultry on a smooth-surfaced plastic cutting board which can be scrubbed thoroughly with hot suds afterward.

Repeated use and cleaning will remove the oil finish. Periodically, warm mineral oil should be applied with a cotton rags or very fine steel wool to the surface and edges. Allow oil to soak in a few minutes, then remove all surface oil with a dry, clean cotton rags. Oxidation or hardening of the oil will take approximately 6 hours.

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"Cleanliness is indeed next to godliness." --Christopher Morley

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